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Kue Set Meal and Namero Cold Chazuke of Ookayama, Meguro Ward, Tokyo
"Somehow, I have a good feeling about today..." Goro (Matsushige Yutaka) comes out of Ōokayama Station, feeling optimistic about today's business deal. "If it pushes through, it's going to be a huge deal.". He meets with company director Yashiro Keisuke (Horibe Keisuke) who wants Goro to take care of changing the over-all interiors of their main branch and in their upcoming Roponggi branch. It does seem quite a profitable deal. However, Goro is perturbed by Yashiro's lackadaisical attitude towards the matter... Later on, Goro is in a foul mood. Feeling hungry, he wants to eat delicious food that will placate his anger. He finds what he was looking for in an eatery called "Kue", that serves "fishermen's cuisine": delicious sashimi set meals, simmered fish, seafood donburi and kabayaki dishes, and namerou. Plus, it serves unlimited refills of rice and miso soup! Goro steps inside, and is welcomed by the proprietress (Washio Machiko)...
Aired: Nov 07, 2015 Genre: DramaCasts: Yutaka Matsushige Tomoki Uekusa Masayuki KusumiDuration: 24m Rating: 4 Country: Japan Production: TV Tokyo
Episodes
01: Garlic Skirt Steak and Samgyeopsal of Inadazutsumi, Kawasaki City, Kanagawa Prefecture02: Popeye Bacon and Raw Smoked Saury of Kiyosumi-Shirakawa, Koto Ward, Tokyo03: Lamb Hamburger and Vegetable Couscous of Nishi-Ogikubo, Suginami Ward, Tokyo04: Sauteed Samxing Green Onions with Meat and Deep Fried Pork with Red Yeast of Luodong, Yilan County, Taiwan05: Chicken Rice and Soupless Noodles of Yongle Market, Taipei, Taiwan06: Kue Set Meal and Namero Cold Chazuke of Ookayama, Meguro Ward, Tokyo07: Lamb Shoulder Roast and Lamb Chop of Chitose-Funabashi, Setagaya Ward, Tokyo08: Ema Datshi and Phagshapa of Yoyogi-Uehara, Shibuya Ward, Tokyo09: Pork Shioyaki Rice and Mixed Fry of Ohara, Isumi City, Chiba Prefecture10: Jun (Chicken) Liver Bowl of Kameido, Koto Ward, Tokyo11: Omurice with American Sauce and Oysters Meuniere of Sengendai, Koshigaya, Saitama Prefecture12: One-Person Sukiyaki of Nishi-Sugamo, Toshima Ward, Tokyo