Stream ItThe French Chef
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
Aired: Mar 31, 1965 Genre: RealityCasts: Julia ChildCreated By: Julia ChildProducers: Russell Fortier David Atwood Ruth LockwoodDuration: 30m Rating: 0 Country: United States of America Production: GBH
Episodes
01: Chocolate Souffle02: Four in Hand Chicken03: Brioches04: Veal Prince Orloff05: Great Beginnings06: Turban of Sole07: Strawberry Tarts08: The Shrimp Show09: Salad Fixings10: Non-collapsible Cheese Soufflé11: Quiches12: Fish Dinner in Half an Hour13: French Veal Stew14: Improvisation15: The Empress' Rice16: Coquilles St. Jacques17: More About Steaks18: To Poach a Salmon19: Invitation to Lunch20: Beef in Red Wine
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