More American Eats

Dig into the sumptuous stories of great inventors, innovators, dreamers, and wizards who made eating into an industry and transformed the American table. Clarence Birdseye really did invent modern frozen food; John Harvey Kellogg reinvented breakfast; Milton Hershey turned an elite sweet into a treat for the common man; and yes, there really was a Chef Boyardee! Explore the roots of barbecue, Jell-O, and Spam--and meet the originator of nacho chips.